CASA BOHER
GRAN RESERVA 2015

TECHNICAL DATA

GRAPE COMPOSITION
60% Malbec, 25% Merlot, 15% Cabernet Franc.

GEOGRAPHIC APPELLATION
Valle de Uco, Mendoza, Argentina.

VINTAGE
April 2015.

PRODUCTION
12,000 bottles.

WINEMAKING
Harvested clusters are placed in plastic bins and transported to the winery.
Due to the harvest date (mid-April), the fruit achieves excellent phenolic ripeness and sugar concentration.
A cold pre-fermentation maceration is carried out for 72 hours at 8°C.
Traditional alcoholic fermentation with selected yeasts over 25–30 days at 25–28°C, with daily pump-overs.
After fermentation, the selected wine is placed in first-use American and French oak barrels for 14 months.
Once ageing is complete, a selection of barrels is made to assemble the final blend.
After bottling, the wine remains a further 12 months in bottle.

ANALYTICAL DATA
Alcohol: 14.40% vol.

AGEING POTENTIAL
5 years. Keep away from light. Store at temperatures between 14°C and 18°C.

SERVING TEMPERATURE
16°C to 18°C.

TASTING NOTES

APPEARANCE
Intense and deep in colour with prominent reds; pronounced and elegant legs.

NOSE
Dried fruits such as raisins and plums, with touches of red fruits including sour cherries and cherries, well accompanied by notes of vanilla and coffee.

PALATE
Plum jam, sour cherry preserve, and the aromas perceived on the nose. Great polyphenolic structure with sweet tannins that make it full on the palate. The alcoholic richness is in balance with the acidity, making it complex and lingering.

PRODUCT PHOTOGRAPHY