ROSELL BOHER
GRAND CUVÉE 70 MESES
LIMITED EDITION 2016

TECHNICAL DATA

GRAPE VARIETY
90% Pinot Noir and 10% Chardonnay.

VINEYARD LOCATION
Uco Valley, Mendoza, Argentina.

METHOD
Traditional or Champenoise

PROCESS
Base wine year 2016. Ageing on lees: 70 months.

ANALYTICAL DATA
Alcohol: 12% vol.; Sugar: 10,50 g/l.; Total acidity: 7,70 g/l.

PRODUCTION
6000 bottles.

SERVING TEMPERATURE
Serve at 6ºC to 8ºC.

TASTING NOTES

SIGHT
Copper amber with salmon hues.

NOSE
A mix of aromas like chocolate, coffee and vanilla, with further notes of coconut, hazelnuts and almonds.

PALATE
With a refreshing acidity and a full-bodied structure that gives an intense mouthfeel. The long ageing on yeast lees provide both maturity flavours of dried fruits, toast and brioche.

PRODUCT PHOTOGRAPHY